Why is the Dito Sama A great food Processor

Dito Sama Prep4you Combination Cutter/ Slicer

What are the hardest thing in a commercial Kitchen finding Amazing reliable Staff and food Preparation? Both thing which can cost you money if not Done right. Let me introduce you to a machine which will reduce your food waste cost and labour Cost

What does the Dito Sama have to offer my Business

The Dito Sama is a Remarkable Tabletop Combination Slicer and Cutter. A Combination of Vegetable Slicer and Cutter Mixer. It is equipped with a Vegetable Slicer attachment for Slicing, Grating, Shredding( Julienne) Dicing and French Fries Cutting as well as a cutter mixer and emulsifier function included, for fast chopping, mixing, mincing, grinding, liquidising and kneading

Main Feature

Uniform Cuts and Maximised load Capacity which can fit a 200mm GN pan

Ergonomic Frontal Lever suitable for left and Right handed Operation

Productivity up to 100 Setting per Service for Vegetable Slicer, Up to 50 Setting per Cutter mixer function

Pulse function for quick and precise slicing and grating

15000RPM Motor

2.6l Stainless Steel Bowl

Made in France

Unlike other brand in the market this unit will Come with 3 Discs  2mm Slicer, 5mm Slicer and 3mm Grater

What is the difference Between a Commercial Food Processor and a Domestic

The key distinction lies in capacity and strength. Commercial models manage more considerable food quantities, offer increased durability, and generally possess more robust motors compared to those designed for home use.

How hard is it to Clean.

Remove the removable parts and clean them with warm, soapy water. The base can usually be wiped clean

Why should I Invest in a Commercial Food Processor as they are Expensive

This unit RRP at $ 2999+GST. If you are Currently Paying a staff Member 3 Hours Per day 7 days a week to do food Preparation that would cost you average $630 per week. In 4 Weeks you would have paid this machine off.

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1300 089 974 Hospitality connect