Culinaire Heated Mobile Island Buffet - 4 Module CH.BMC.U.GSF.4.

Inclusions:
Under Bench Bain Marie: Fitted with an under-bench bain marie.
Heated Gantry: Equipped with a heated gantry (CH.BMC.U.GSF).
Customization:
Culinaire Buffet Units Customization: Can be customized to suit any application, with minimum dimensions to consider.
Additional Items: Can incorporate additional items into the buffet unit, such as plate dispensers, plate shelves under, induction warming units, etc.
Mobility:
Heavy-Duty Casters: Equipped with heavy-duty non-marking 75mm swivel casters, with two having brakes for stability.
Top Options:
Stone Tops: offers a selection of standard stone tops for the buffet unit.
Custom Finishes: Specify finishes to suit your decor (prices may vary).
This Culinaire buffet unit appears to be versatile and customizable, allowing for a tailored setup based on specific needs. The inclusion of an under-bench bain marie and a heated gantry enhances its functionality for keeping food warm and presentable. The option to incorporate additional items and customize finishes makes it adaptable to various buffet setups. The mobility provided by heavy-duty casters adds to its practicality, allowing for easy movement and positioning.