Convotherm 11 Tray Electric Combi-Steamer Oven CMAXX10.10.

Capacity:

Electric direct steam combi oven system with a capacity of 11 x 11 GN trays.
Shelf Distance:

68mm shelf distance.
Control Panel:

easyTouch - 7 capacitive glass full touchscreen control.
Cooking Methods:

Crisp&Tasty:

3 moisture removal settings.
BakePro:

3 levels of traditional baking.
HumidityPro:

3 humidity settings.
Controllable Fan:

3 speed settings.
Steam Generation:

Steam generated by injecting water into the cooking chamber.
Cleaning System:

Fully automatic cleaning system with 2x cleaning programs (lightly soiled, heavy soiled), rinse, and express mode.
Door Features:

Triple glass right-hinged appliance door.
Door handle with sure-shut function.
Connectivity:

WiFi and Ethernet interface (LAN).
USB port built into the control panel.
Cooking Profiles:

399 cooking profiles, each containing up to 20 steps.
Temperature Probe:

Multi-point core temperature probe.
Data Storage:

HACCP data storage.
Additional Functions:

Preheat and cool down function.
Accessories:

Retractable hand shower.
Stainless steel stand and stacking kit.
Kitchenconnect® (WiFiLAN) - Cloud-based and real-time networking solution from Convotherm to update and monitor your appliances from anywhere.
ConvoVent 4 condensation hood with grease filter.
ConvoVent 4+ condensation hood with grease and odour filter.
Care products for the fully automatic cleaning system (multiple measure dispensing).
This electric direct steam combi oven system is designed for versatile cooking with a user-friendly touchscreen interface, precise control over cooking parameters, and efficient cleaning capabilities. The inclusion of networking features and various accessories enhances its functionality and adaptability to different kitchen needs.