scanpan Wok with Lid 32cm

Material: The Scanpan wok is typically made from durable materials such as stainless steel, aluminum, or a combination of both. It may feature a multi-layer construction, including a stainless steel exterior for durability and an aluminum core for excellent heat conduction.

Non-Stick Coating: Many Scanpan woks feature a non-stick coating, such as Scanpan's patented Stratanium+ coating. This coating is designed to provide exceptional non-stick performance, making it easy to cook with and clean. It also ensures that food releases effortlessly from the pan without sticking, allowing for healthier cooking with less oil.

Size: With a diameter of 32cm, this wok provides ample cooking space for preparing large stir-fries, sautés, and other dishes. The size is suitable for cooking for small to medium-sized families or gatherings.

Shape: The wok features a rounded bottom and high, sloping sides, which are ideal for tossing and stirring ingredients efficiently during stir-frying. The shape also allows for excellent heat distribution and retention, ensuring even cooking throughout the cooking process.

Lid: The wok typically comes with a matching tempered glass lid that fits snugly over the top. The lid helps trap heat and moisture inside the wok, allowing for faster cooking and better flavor retention. It also allows you to monitor the cooking progress without lifting the lid.

Handles: The wok usually features one or two ergonomic handles that are designed for comfortable and secure handling. These handles are heat-resistant and stay cool to the touch during cooking, making it easy to move the wok from the stovetop to the table.

Versatility: The Scanpan wok with lid is a versatile piece of cookware suitable for a wide range of cooking techniques, including stir-frying, sautéing, steaming, braising, and more. Its non-stick surface ensures that food cooks evenly and releases effortlessly, while the tempered glass lid helps retain heat and moisture for flavorful results.