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Operating Table:
Top operating table made of stainless steel.
Storage Room:
Storage room material in white colorbond.
Inner bottom plate made of stainless steel.
Display Design:
Frameless square glass canopy for a clear view of displayed items.
Rear refrigerated storage for additional capacity.
Temperature Control:
Dixcell temperature controller to maintain precise temperature settings.
Operating temperature range: -2 to +2 degrees Celsius.
Refrigeration System:
Secop Compressor for efficient and reliable cooling.
EBM fan for improved air circulation.
Automatic defrost functionality to prevent ice buildup.
Lighting:
LED lighting for enhanced visibility and presentation of products.
Cooling System:
Fan cooling system to ensure uniform temperature distribution.
Mobility and Stability:
Adjustable feet with castors for ease of mobility and stability.
Additional Features:
Ambient temperature display shelf for monitoring the external environment.
This deli display unit seems well-equipped with features to maintain optimal temperature conditions for displaying and storing deli products. The combination of stainless steel components, glass canopy, and LED lighting suggests a focus on both functionality and presentation. The use of a Secop Compressor and EBM fan indicates attention to energy efficiency and performance.
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