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Compact Design:
365mm wide footprint, designed to fit on a 600mm bench depth.
Oven Cavity:
Accommodates plates up to 306mm x 308mm (12" size).
Power and Efficiency:
Single-phase model with best-in-class energy efficiency, consuming only 0.7 kWh in standby mode.
Rapid Cooking:
Rapid cooking capability, up to 20 times faster than a conventional convection oven.
Accelerated Cooking Technology®:
Utilizes Accelerated Cooking Technology®, combining three heat technologies: impingement, microwave, and convection heat.
Ventless Cooking:
Ventless cooking capabilities through a built-in catalytic converter, allowing flexibility in installation.
Control Panel:
Colour easyTouch® icon-driven touch screen control panel for intuitive operation.
Capable of storing up to 1,024 multi-stage recipe programs.
Temperature Range:
Precise temperature setting range from 100°C to 275°C, offering accurate cooking control.
Data Transfer and Updates:
Easy menu updates or data transfer via USB, facilitating menu management and programming.
Self-Diagnostics:
Self-diagnostics capability to monitor components, enhancing maintenance and troubleshooting.
Design:
Soft-edge design with a cool-to-touch door exterior, ensuring user safety.
This compact oven appears to be a versatile and efficient solution for various cooking needs, with advanced technologies for rapid and precise cooking. The inclusion of ventless cooking and self-diagnostics further enhances its appeal for commercial use.
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