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$1.38 Inc. GST / week
Paring Knife (9cm): A paring knife is a small, versatile knife used for intricate cutting tasks such as peeling, trimming, and shaping fruits and vegetables. The 9cm length provides excellent control and precision for delicate work.
Utility Knife (15cm): A utility knife is a multipurpose knife that falls between a paring knife and a chef's knife in size. It's perfect for tasks that require more precision than a chef's knife but are too large or awkward for a paring knife. The 15cm length strikes a balance between maneuverability and cutting capacity, making it suitable for a wide range of kitchen tasks.
Chef's Knife (20cm): A chef's knife, also known as a cook's knife, is the workhorse of the kitchen. It's used for a variety of cutting tasks, including chopping, slicing, dicing, and mincing fruits, vegetables, meats, and herbs. The 20cm length offers ample blade surface for efficient cutting while still providing good control and versatility.
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