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Material: The ladle typically features a solid stainless steel body for durability, corrosion resistance, and ease of cleaning. The handle is made of wood, providing a comfortable grip and adding a touch of elegance to the utensil.
Length: The soup ladle's length is usually designed to provide ample reach and control while serving from deep pots or bowls, typically measuring around 305mm (approximately 12 inches) or more.
Solid Construction: The solid stainless steel body ensures durability and stability, allowing the ladle to handle heavy liquids without bending or deforming. The wooden handle provides a comfortable grip and stays cool to the touch, even when serving hot dishes.
Wooden Handle: The handle of the ladle is made of wood, offering a natural and comfortable grip while serving. The wooden handle also provides insulation against heat, reducing the risk of burns during use.
Versatility: The Wiltshire Soup Ladle with a stainless steel body and wooden handle is versatile and can be used for serving a wide range of dishes, including soups, stews, sauces, gravies, and punch. Its deep bowl design allows for efficient scooping and pouring of liquids.
Easy to Clean: To clean the ladle, hand wash it with mild detergent and warm water after each use. Avoid soaking the ladle for prolonged periods, as this can cause damage to the wooden handle. Dry the ladle thoroughly before storing it.
Maintenance: Periodically treat the wooden handle with mineral oil or food-safe wood conditioner to maintain its natural beauty and prevent drying or cracking.
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