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Application: Medium-duty slicing of fresh meat.
Slicer Type: Manual vertical slicer.
Blade Diameter: 350mm.
Meat Press Arm: Mounted on a liftable double plate, designed to allow slicing of even the softest consistency meats.
Material: Manufactured in anodized aluminum, which is known for its durability and resistance to corrosion.
Adjustability: Micrometric adjusting knob with a range of up to 22mm for precision slicing.
Built-in Sharpener: Includes a built-in sharpener for convenient maintenance and blade sharpening.
Ventilation: Equipped with forced ventilation to the motor, ensuring optimal cooling during operation.
Removable Meat Tray: Features a removable meat tray for easy cleaning, enhancing hygiene and maintenance.
Switches: Low-voltage switches are incorporated for safety and ease of use.
Compliance: CE approved, indicating that the product meets the safety standards set by the European Economic Area (EEA).
This slicer seems to be designed for efficiency, precision, and ease of maintenance in a commercial or professional setting where medium-duty slicing of fresh meat is required. The combination of features such as the adjustable knob, built-in sharpener, forced ventilation, and removable meat tray suggests a focus on user-friendly operation and longevity. The CE approval adds a level of assurance regarding compliance with safety standards.
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