Pyrolux Blue Steel Paella Pan 32cm/3.2 Litre

Material: The paella pan is made of blue steel, which is a type of carbon steel known for its excellent heat conductivity and durability. Blue steel is an ideal material for paella pans as it allows for even cooking and rapid heat distribution.

Size and Shape: The Pyrolux Blue Steel Paella Pan comes in various sizes, with diameters typically ranging from 32cm to 46cm (approximately 12 inches to 18 inches). The pan features a shallow, flat bottom and wide, shallow sides, providing ample surface area for cooking and allowing the rice to cook evenly.

Design: The pan is specifically designed for making paella, with a shape and size optimized for this purpose. Its wide, shallow cooking surface allows for the rice to cook evenly and absorb the flavors of the ingredients, while the low sides facilitate the evaporation of excess liquid and the formation of the socarrat, the crispy bottom layer prized in traditional paella.

Handles: Some models of the Debuyer Blue Steel Paella Pan come with handles on either side for easy lifting and transportation. These handles are typically made of stainless steel or heat-resistant material and are designed to stay cool during cooking.

Seasoning: Like other carbon steel pans, the Debuyer Blue Steel Paella Pan requires seasoning before use to create a natural non-stick surface. Seasoning involves coating the pan with a thin layer of oil and heating it until it polymerizes, creating a protective layer that prevents sticking and rusting.

Versatility: While primarily designed for making paella, the Debuyer Blue Steel Paella Pan can also be used for other dishes requiring a wide, shallow cooking surface, such as risotto, stir-fries, or even roasting vegetables or meats.

Maintenance: Proper care and maintenance are essential to prolong the lifespan of the paella pan. After each use, it should be cleaned with hot water and a soft brush or sponge, without using soap. It should then be dried thoroughly and lightly oiled to prevent rusting.

Longevity: With proper care, the Debuyer Blue Steel Paella Pan can last for many years, developing a natural patina over time that enhances its non-stick properties and improves cooking performance.