FURI-ACACIA EAST/WEST 2PC SANTOKU KNIFE SET, 17/13CM (41354)

Santoku Knives: Santoku knives are Japanese-style knives known for their versatility and all-purpose functionality. They typically feature a shorter length compared to traditional chef's knives and have a blade with a flat edge and a granton (scalloped) edge. The set includes two Santoku knives:

a. 17cm Santoku Knife: This knife is larger and suitable for a wide range of slicing, dicing, and chopping tasks in the kitchen.

b. 13cm Santoku Knife: This knife is smaller and ideal for tasks that require more precision and control, such as mincing herbs, slicing small fruits, or making intricate cuts.

Acacia Handles: The knives are equipped with handles made from Acacia wood, known for its durability and attractive grain patterns. Acacia wood handles provide a comfortable grip and add a touch of elegance to the knives.

Material: The blades of the Santoku knives are typically crafted from high-quality stainless steel, offering durability, edge retention, and resistance to corrosion.

Purpose: Santoku knives are versatile tools suitable for various kitchen tasks, including slicing, dicing, chopping, and mincing. They are commonly used for preparing vegetables, fruits, meats, and fish.