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The Dynamic model SMX700T is a powerful Turbo mixer designed for blending, pureeing, mixing, and emulsifying directly in large cooking pots. With an improved cooling technology for extended mixer life, this versatile tool is suitable for various applications, including manufacturing facilities and care facilities. Here are the features and specifications:
Features:
New Improved Cooling Technology: Ensures longer life for the mixer by incorporating advanced cooling technology.
Continuous Function or Pulse: Offers the flexibility of continuous mixing or pulsing for various culinary needs.
Double Insulation: Provides double insulation for enhanced safety during operation.
Stainless Steel Body: Durable stainless steel construction for longevity and easy cleaning.
Stainless Tube: Equipped with a stainless tube for efficient blending and durability.
Detachable Shaft: The shaft is detachable for ease of cleaning and maintenance.
Stainless-Steel Bell: Ensures durability and hygiene in food preparation.
Titanium-Plated Blade: The blade is titanium-plated for strength and resistance to corrosion.
Includes Mixer Hook Support Bracket: For maximum safety and convenience during mixer operation.
Specifications:
Machine Diameter: 125mm
Total Length: 870mm
Shaft Length: 600mm
Weight: 6.5Kg
Output Max: 925W
RPM Loaded: 11,000 RPM
Volume: 75 to 300 Liters
Applications:
Ideal for blending, pureeing, and emulsifying in large cooking pots.
Suitable for manufacturing facilities requiring high-capacity mixing of products.
Perfect for care facilities or dietetics for various food preparations, including purees, soups, and creams.
Optional Support Bracket:
For maximum safety and convenience, the mixer comes with an included Mixer Hook Support Bracket. Different models (SM001-SM006) are available depending on the tub size.
Note: The SMX700T Turbo mixer is designed for professional use in commercial kitchens and facilities requiring high-capacity mixing. Its unique features make it suitable for a wide range of culinary applications, including the blending of large quantities of ingredients.
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