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Saucepan Design: A saucepan is a versatile cooking vessel with high, straight sides and a long handle used for making sauces, heating liquids, or reheating small portions of food.
Helper Handle: The addition of a helper handle provides extra support and stability when lifting or pouring the saucepan, especially when it is filled with food or liquid. The helper handle allows for easier maneuverability and reduces the risk of accidents or spills.
Materials and Features: Scanpan saucepans are typically made from high-quality materials such as stainless steel, aluminum, or ceramic titanium. They may feature a non-stick coating for easy food release and cleanup, as well as even heat distribution for consistent cooking results.
Versatile Use: Scanpan saucepans with helper handles are suitable for various cooking tasks and can be used on different stovetops, including gas, electric, ceramic, and induction.
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