Sirman P-Roll PLUS Professional Line 420mm Double Pass Angled Roller with Foot Pedal

Construction and Disassembly:

Heavy-duty construction ensures durability and reliability.
Can be completely disassembled for thorough cleaning, meeting hygiene standards.
Controls:

Equipped with full IP67 controls, providing durability and water resistance for electronic components.
Belt and Pulley System:

Features heavy-duty cog belts and pulleys for robust performance.
Stainless Guards and Finishings:

Stainless guards contribute to safety during operation.
High-quality mechanical finishings ensure longevity and reliability.
Removable Scrapers:

Scrapers on the bottom and top are easily removable for convenient cleaning.
Roller Transmission:

Rollers are run by a heavy-duty metal gear transmission, ensuring smooth and reliable operation.
Adjustable Thickness:

The thickness and diameter of the dough can be easily adjusted according to specific needs using adjustable thickness knobs.
Double Angled Pass Roller:

Distinguished by a double-angled pass 420mm roller, making it perfect for rolling pizzas between 140-400mm in diameter.
Suitable for dough weights ranging from 80-400 grams.
The P-Roll 420/2 is designed for professional kitchens and establishments involved in pizza and dough preparation, especially for larger-sized pizzas. Its heavy-duty construction, ease of disassembly for cleaning, and adjustable features make it a versatile and reliable tool for efficiently rolling dough to specific thicknesses and diameters.