Brice Hamburger Press manual 130mm MH13.0

Manufactured from anodised aluminium
this hand operated hamburger press
prepares perfect 100mm & 130mm
diameter patties every time. Hamburgers
up to 250g and 30mm thick can
be produced. As an optional extra this
press can be configured
to produce up to 5 (Code:MA5) or 10
(Code:MA10) meatballs
at a time.
• All plates are interchangeable
between models.
• Totally manual.
• Practical and economical because
of the simplicity
on design and ease of use.
The plate always rotates in the
clockwise direction.
• Greatly reduces labour time.
• Bridges the gap between manual
and automatic production.