Sirman Belt Driven Slicer - 250mm Mirra 250 C

Anodized Cast Aluminium Alloy: The use of anodized cast aluminum alloy suggests a lightweight yet durable construction, providing resistance to corrosion and wear.

Great Distance Between Blade and Motor: The design choice to have a significant distance between the blade and motor makes it easier to clean, reducing the risk of debris accumulation in critical areas.

Ventilated Motor: The inclusion of a ventilated motor helps dissipate heat during operation, preventing overheating and contributing to the overall efficiency and longevity of the motor.

Forged, Hardened Large Thickness Blades: The use of forged and hardened large thickness blades indicates durability and a capacity to handle slicing tasks involving different types of food.

Carriage Running on Self-Lubricating Bushes and Lapped Pins: The carriage running on self-lubricating bushes and lapped pins enhances the smooth movement of the carriage, contributing to the slicer's overall performance.

Stainless Steel Screws and Slice Deflector: Stainless steel screws and a slice deflector enhance the slicer's resistance to corrosion and contribute to a hygienic design, important in food preparation settings.

Strong Thickness Gauge Support: A strong thickness gauge support ensures stability and accuracy in adjusting the thickness of slices during operation.

Cast-In Sharpener Assembly: The cast-in sharpener assembly suggests a built-in mechanism for sharpening the blade, ensuring consistent cutting performance over time.

Compact Dimensions and Great Cutting Capacity: The combination of compact dimensions and a great cutting capacity indicates efficiency in space utilization without compromising performance.

CE Professional with Device for Releasing the Carriage: The CE professional certification implies compliance with European safety standards. The device for releasing the carriage likely enhances user safety and ease of operation.

Teflon Coated or Toothed Blades Available on Demand: The availability of Teflon-coated or toothed blades on demand provides flexibility to cater to specific cutting requirements or preferences.

25? Blade Inclination: A 25? blade inclination is a specific design feature that can affect the slicing angle, potentially improving cutting efficiency for certain types of food.