Benchstar Benchtop Heated Bain Marie ZCK165BT-1

Configuration:

Comes with 150 mm 11 Pan, indicating its capacity to accommodate multiple food pans for efficient organization.
Drain Valve:

Equipped with a drain valve for easy removal of liquids and for convenient cleaning.
Temperature Control:

Analogue temperature control allows for precise regulation of the heat to keep food at the desired temperature.
Construction:

All Stainless Steel construction ensures durability, hygiene, and ease of cleaning.
No exposed elements contribute to safety and prevent accidents in the kitchen.
Elements are separate (hidden) from the tank for safety, to prevent corrosion, and for ease of cleaning.
Usage:

Wet Use Only: The bain marie is designed for wet use, and running it dry will void the warranty.
Warranty:

1 Year Return to Base Warranty provides assurance and support for the product.
The Benchtop Heated Bain Marie ZCK165BT-1 is suitable for commercial kitchens, catering, or any foodservice establishment where keeping food warm and ready for serving is essential.