1300 089 974
1300 089 974
Forked mixers are powerful, durable, and versatile appliances perfect for bakeries, pizzerias, and restaurants. Designed for heavy dough mixing, they ensure consistent texture and efficiency in commercial kitchens
Power: Voltage: 240 V Power Supply: 415V 3 Phase Bowl Capacity: 35 liters Dimensions: Width: 900 mm Depth: 500 mm Height: 600 mm Weight: 95 kg ...
View full detailsType of Mixer: Fork mixer. Bowl Capacity: Maximum dough capacity of 160 kg. Motor Configuration: Fitted with only one motor, responsible for bot...
View full detailsChain driven - Fork and basin in stainless steel • Easy to use controls - with stop timer • On full rotation castors (2 with brakes) • The fork ...
View full detailsChain driven - Fork and basin in stainless steel • Easy to use controls - with stop timer • On full rotation castors (2 with brakes) • The fork ...
View full detailsBowl Capacity 10lt output 4KG Motor Speed 1500-1800RPM. Fork Speed 70-84 RPM
Electrical Requirements: Voltage: 400-415V Phase: 3P+E Frequency: 50Hz Power: 5.8kW Supplied with a 4-pin, 20amp plug Mixer Capacity: 140kg dough...
View full detailsElectrical Requirements: Voltage: 400-415V Phase: 3P+E (three-phase with earth) Frequency: 50Hz Power: 7.5kW Supplied with a 4-pin, 32amp plug: Sp...
View full detailsThe fork kneading system is considered to be the best for processing dough with thick consistency such as bread and pizza, but it’s also recommende...
View full detailsThe fork kneading system is considered to be the best for processing dough with thick consistency such as bread and pizza, but it’s also recommende...
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