Collection: Juicers .

Commercial juicers are powerful machines designed to extract fresh juice quickly and efficiently from fruits and vegetables in high-demand foodservice settings. Perfect for juice bars, cafés, restaurants, hotels, gyms, and health-focused venues, these juicers deliver high-yield, nutrient-rich juice with minimal prep and maximum output.

Available in centrifugal, masticating (cold press), citrus, and automatic feed models, commercial juicers are engineered for speed, durability, and ease of cleaning.

Key Features:

• High-Speed or Slow Extraction Options – Choose centrifugal for speed, or cold press (masticating) for juice quality and nutrient retention

• Heavy-Duty Motor – Built for continuous use with minimal overheating

• Large Feed Chute – Reduces prep time by accommodating whole fruits and vegetables

• High Juice Yield – Extracts more liquid with less waste

• Easy-to-Clean Design – Removable parts and dishwasher-safe components

• Pulp Ejection System – Automatically separates pulp for continuous operation

• Stainless Steel Construction – Corrosion-resistant, food-safe, and built for commercial use

Whether you’re serving orange juice at a breakfast buffet, making fresh green juice for wellness customers, or juicing apples and carrots in bulk, commercial juicers provide the power and consistency you need.