Collection: Cooling Racks

Cooling Racks – Efficient Airflow for Perfectly Cooled Bakes

Support your production line with durable, space-saving cooling solutions.

Cooling racks are essential for any commercial bakery or kitchen, providing the ideal surface for hot baked goods to cool safely and evenly. Designed for efficient airflow, hygiene, and strength, our racks help maintain food quality and streamline output in high-volume operations.

Key Features:

• Sturdy Stainless Steel or Chrome Wire Construction: Rust-resistant and food-safe—built to handle heavy trays of bread, pastries, or cakes.

• Multi-Tier Options: Choose from single-layer cooling racks to tall, mobile units with 10+, 20+, or even 40 tray slots.

• Excellent Air Circulation: Open-grid design ensures uniform cooling from all angles, improving product texture and shelf life.

• Stackable & Mobile Models: Save space with stackable racks or move product easily with castor-mounted trolley racks.

• Gastronorm & Bakery Tray Compatibility: Designed to hold standard GN pans or bakery-size trays (400x600mm, 460x660mm, etc.).

Ideal For:

• Commercial bakeries & patisseries

• Restaurants & catering kitchens

• Food manufacturers & production facilities

• Hotel buffets & school canteens

Whether you're cooling cookies, croissants, or entire trays of roast vegetables, our cooling racks help you maintain efficiency, hygiene, and consistent results.