EKA Snack Convection Oven No Humidity EKF 423 P.

Analog Control Panel:
The equipment is equipped with an analog control panel, which simplifies the operation and setup process. Analog controls are typically straightforward and user-friendly.
Specifications:

Capacity:

The equipment has a capacity for serving 4 portions or snacks. This indicates its suitability for small to medium-scale operations.
Distance Between Rack Rails:

The distance between the rack rails is specified as 74 mm. This information is crucial for determining the types and sizes of trays or items that can be accommodated within the oven.
Oven Dimensions (WxDxH):

The overall dimensions of the oven are specified as 590x695x590 mm (Width x Depth x Height). This provides a clear understanding of the physical space the equipment occupies.
Descriptive Points:

Easy to Use and Set:

The analog control panel contributes to the equipment being user-friendly and easy to operate. This can be particularly advantageous in fast-paced environments where quick adjustments are necessary.
Flavorful and Tasty Snacks:

The equipment is designed to produce flavorful and tasty snacks, highlighting its capability to meet the culinary expectations of customers.
This equipment, with its analog control panel and specified capacity, appears suitable for establishments that focus on serving snacks. The emphasis on ease of use and the ability to produce flavorful snacks aligns with the needs of businesses aiming to satisfy customer desires efficiently.