Victorinox Slicing Knife,25cm Pointed Tip Plain Edge,Fibrox - Black
5.4403.25-
Pointed Tip: The pointed tip of the knife allows for precise and controlled cutting, making it well-suited for tasks that require accuracy, such as slicing meats, fruits, and vegetables.
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Plain Edge: The plain edge of the blade provides a smooth and clean cut, allowing for effortless slicing through various food items. It is ideal for achieving uniform slices with minimal tearing or shredding.
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High-Quality Blade Material: Crafted from high-carbon stainless steel, the blade offers excellent durability, sharpness, and resistance to corrosion. It maintains its edge well, ensuring efficient and consistent performance over time.
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Fibrox Handle: The knife features a Fibrox handle, known for its ergonomic design, durability, and non-slip grip. The handle is comfortable to hold and provides excellent control during use, even when wet or greasy.
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Versatile Use: In addition to slicing meats, this knife can be used for a variety of kitchen tasks, including slicing fruits, vegetables, bread, and more. Its versatile design makes it a valuable tool for professional chefs and home cooks alike.
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Easy Maintenance: The stainless steel blade is resistant to rust and stains, making it easy to clean and maintain. The Fibrox handle is also dishwasher safe for added convenience, although hand washing is recommended to prolong the lifespan of the knife.
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Professional Quality: Victorinox is renowned for producing high-quality knives that meet the demands of professional chefs and kitchen environments. This slicing knife is no exception, offering reliable performance and durability in any kitchen setting.