Victorinox Sticking Knife,12cm,Pointed Blade,Fibrox - Black

Pointed Blade: The knife features a pointed blade that is ideal for precision cutting, trimming, and boning tasks. The pointed tip allows for accurate piercing and maneuvering around bones and joints, making it suitable for sticking (removing bones from meat) and other detailed work.

Sturdy and Sharp: The blade is crafted from high-carbon stainless steel, known for its durability, corrosion resistance, and ability to maintain sharpness over time. This ensures that the knife can handle tough meat and bone with ease, while still providing precise cuts.

Fibrox Handle: The knife is equipped with a Fibrox handle, which is known for its ergonomic design and comfortable grip. The handle is slip-resistant, even when wet, providing safety and control during use.